The Nordic Baking Book Hardcover Book

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Colour: Stone

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Editor's Notes

Distinguished chef Mr Magnus Nilsson has spent years scouring the Nordic region to find the finest dishes you can get, and he's filled this Phaidon book with traditional and modern home-baking recipes. You'll find easy-to-read ideas for breads, pastries and cakes unique to each country, as well as minimalist food snaps and landscape photos shot by the cook himself.

Size & Fit

This item's measurements are:

  • Weight - 1002cm / 394.5in
Details & Care
  • 576-page hardcover book
  • Published: 2018
  • Publisher: Phaidon
  • ISBN: 9780714876849
  • Made in Italy
  • Made in Sweden
Product Code 666467151990380

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