PHAIDON

The Sportsman Hardcover Book

€40
Sold out
A One size is equivalent to a One SizeOne Size

Colour: Red

SizeOne size (sold out)
Sorry, this item is sold out. Add it to your Wish List so you don't miss out if it becomes available again
Editor's Notes

Historian-turned-chef Stephen Harris shares 50 classic recipes behind his English seaside pub The Sportsman, voted the #1 restaurant in Britain. Published by Phaidon, this hardcover book contains 150 images as well as personal writings and memoirs, providing insight into his extraordinary success. Expect simple instructions and innovative regional cuisine.

Size & Fit

This item’s measurements are:

  • Height: 27.5cm / 10.8in
  • Width: 21cm / 8.3in
Details & Care
  • 256-page hardcover book
  • Published: 2017
  • Publisher: Phaidon
  • ISBN: 9780714874951
Delivery and Returns
Find out more about our delivery options. Try items in the comfort of your own home. If they're not quite right, you've got 28 days to request an exchange or return and send them back to us. We'll collect them from your home or office for free.
Product Code 1647597290367703

Returns or Exchanges

Try your purchase in the comfort of your own home and, if it’s not quite right, let us know and we’ll arrange a free collection from your home or office.