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AbramsThe Food of Argentina Hardcover Book

$30

Editors' Notes

Author Mr Ross Dobson discovers what Argentina's little-known cuisine has to offer in this Abrams book – tipped to become a global food trend, he explores the country's European heritage and South American culture. Illustrated with mouth-watering photography by Ms Rachel Tolosa Paz, it contains more than 80 home-style recipes such as gnocchi, stews and casseroles, and looks at local delicacies offered in tiny bars and eateries like traditional empanadas and salsa criolla. It also includes handy tips and hotspots to visit if you want to experience the nation first-hand.

Size & Fit

  • - This item's measurements are:
  • Height: 28cm
  • Width: 21cm

Details & Care

  • 256-page hardcover book
  • Published: 2018
  • Publisher: Abrams
  • ISBN: 9781925418712
  • Imported

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Ground shipping anywhere in the US is free


Please try items in the comfort of your own home. If you don't like them, or they don't fit, we'll happily collect them from your home or office for free.

Colour: Blue

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Editors' Notes

Author Mr Ross Dobson discovers what Argentina's little-known cuisine has to offer in this Abrams book – tipped to become a global food trend, he explores the country's European heritage and South American culture. Illustrated with mouth-watering photography by Ms Rachel Tolosa Paz, it contains more than 80 home-style recipes such as gnocchi, stews and casseroles, and looks at local delicacies offered in tiny bars and eateries like traditional empanadas and salsa criolla. It also includes handy tips and hotspots to visit if you want to experience the nation first-hand.

Size & Fit

  • - This item's measurements are:
  • Height: 28cm
  • Width: 21cm

Details & Care

  • 256-page hardcover book
  • Published: 2018
  • Publisher: Abrams
  • ISBN: 9781925418712
  • Imported

Delivery & Free Returns

Ground shipping anywhere in the US is free


Please try items in the comfort of your own home. If you don't like them, or they don't fit, we'll happily collect them from your home or office for free.

Product Code:

1126039

Editors' Notes

Author Mr Ross Dobson discovers what Argentina's little-known cuisine has to offer in this Abrams book – tipped to become a global food trend, he explores the country's European heritage and South American culture. Illustrated with mouth-watering photography by Ms Rachel Tolosa Paz, it contains more than 80 home-style recipes such as gnocchi, stews and casseroles, and looks at local delicacies offered in tiny bars and eateries like traditional empanadas and salsa criolla. It also includes handy tips and hotspots to visit if you want to experience the nation first-hand.

Size & Fit

  • - This item's measurements are:
  • Height: 28cm
  • Width: 21cm

Details & Care

  • 256-page hardcover book
  • Published: 2018
  • Publisher: Abrams
  • ISBN: 9781925418712
  • Imported

Delivery & Free Returns

Ground shipping anywhere in the US is free


Please try items in the comfort of your own home. If you don't like them, or they don't fit, we'll happily collect them from your home or office for free.