To start, the shellfish bisque with cognac. Then the seared sea bass with a side of steamed spinach. Perfection!
Mayfair institution Scott’s is a seafood restaurant also known for its seasonal game, meat and vegetarian dishes. Starting life on Haymarket in 1851, it moved to Mount Street in 1968 but it’s probably most famous for being where Mr Ian Fleming drank his martinis shaken, not stirred.