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Vakst - Men's Style Council Place

The Danes seem to do everything right, and this stunning farm-to-fork restaurant from the Copenhagen Food Collective is no exception. Set in a two-floor greenhouse in the heart of the Latin Quarter, everything is, unsurprisingly, leafy, light-filled and furnished with recycled materials. An organic menu focuses on locally sourced ingredients.

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Try the scallops with Jerusalem artichoke and blue mussels, and the apple porridge with caramel, thyme and skyr.

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